Difference between revisions of ".MTUzNA.MTYxNjQ"
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Bill additional to an act to establish a Count of Common Pleas, was read a 3d time & passed to be engrossed in concurrence with the Senate. | Bill additional to an act to establish a Count of Common Pleas, was read a 3d time & passed to be engrossed in concurrence with the Senate. | ||
− | [Bill - | + | [Bill - Beef, Pork] |
Bill additional respecting the inspection of Beef, Pork & Hogs Lard, was | Bill additional respecting the inspection of Beef, Pork & Hogs Lard, was |
Revision as of 12:35, 10 April 2020
173.
Thursday February 19 1824.
Met according to adjournment.
[Reports]
Reports on petition of Henry Babb - on petition of John Sprung & als - on petition of Paul Woodman & als - granting leave for Bill - came from the Senate accepted for concurrence - and the House concurred.
[Committee - conduct of Door Keeper]
Ordered, that messrs Parsons of E. Spring of L. & Fitch be a committee to enquire into the conduct of the Door Keeper of this House generally with authority to call for papers & on any persons for information they may think proper, & particularly relative to the suppression of certain papers sent to this House. read & passed.
[Report - New County in Hancock]
Report on petition of sundry inhabitants of Hancock for a new County, granting an order of notice, came from from the Senate accepted for concurrence - and the House concurred.
[Bill - Sheriffs &c]
Bill additional to an act defining the general duties & regulating the office of Sheriffs & Constables, was read a 3d time & passed to be engrossed. Sent up for concurrence.
[Bill - Compen. of members]
Bill additional to the act fixing the compensation of the members of the Council, Senate & House of Representatives was read a 3d time & passed to be engrossed in concurrence with the Senate.
[Bill - additional CCCP.]
Bill additional to an act to establish a Count of Common Pleas, was read a 3d time & passed to be engrossed in concurrence with the Senate.
[Bill - Beef, Pork]
Bill additional respecting the inspection of Beef, Pork & Hogs Lard, was