.MjEwOA.MzA1MzQ

1154 Q. And you feel responsible for the quality of the food? A. Yes sir Q. Has there been any description called to your attention? A. The case of the pork that has been called ref tonight Q. That was called to your attention by whom? A. By the meat cook Q. What did you do about that? A. I reported it to the Steward and Treasurer and it was set tone side Q. Do you know that it didn't enter into consumption as food? A. None of it went into consumption as food at all, I went to the waiters and examined them myself, the food was just then being prepared for dinner, and I found there was none of it whatever on the waiters. Q. Did you issue any orders as to its not being used? A. Yes sir Q. Did you hear the steward issue any orders? A. Yes sir Q. Do you know that he examined it himself? A. Yes sir, He came from the office then and examined it. I know that it was not used as food