File #30496: "14-354688-F019-I001-P1109B.pdf"

14-354688-F019-I001-P1109B.pdf

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1109
Q. They were raised on the place
A. They were from yearlings. I am quite positive they came into the place when they were yearlings.
Q. Have you ever butchered any male hogs?
A. I never have
Q. Ever butchered a hog that had been a male for some years and ceased to be?
A. Yes sir
Q. How long must a boy go after he ceases to be a male before he is fit to be butchered?
A. From 6 months to year.
Q. Did you ever butcher one that hadn't ceased to be a male for as much as 6 months?
A. I never did
Q. Do you know about this?
A. I do
Q. You are present at the time of their changing?
A. I am
Q. Whether some hogs there are known by names?
A. They are
Q. For what reason?
A. They are registered animals bought from off the premises, from Pennsylvania and Ohio I think most of them came, bought when they were young
Q. Ever know a hog that went by the

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